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About Restaurant Toné Géorgien
Tucked in the heart of Nice at 24 Rue Meyerbeer, Restaurant Toné Géorgien brings a slice of authentic Georgian flavor to the French Riviera. From the moment you step in, the warm, inviting vibe hints at a dining experience that balances tradition with a modern touch. Whether you choose to enjoy the sun with outdoor seating or cozy up inside for a relaxed dine-in experience, the restaurant caters seamlessly to all preferences, including takeout and delivery for those who want a taste of Georgia at home. The menu is a delightful mix that satisfies a range of tastes and dietary choices: fresh organic dishes, vegan and vegetarian options, as well as hearty small plates perfect for sharing with friends. For lighter bites, the salad bar provides a crisp and healthy alternative, while those seeking a more indulgent experience can explore offerings with alcohol, beer, wine, and hard liquor. Coffee lovers won’t be disappointed either, as aromatic brews complement the flavors of the meals and offer a relaxed pause during the day. The emphasis on fresh ingredients and wholesome preparations ensures that each dish is not only flavorful but also nourishing. The staff at Restaurant Toné Géorgien is attentive and knowledgeable, guiding guests through the menu and suggesting pairings that highlight the rich, earthy notes of Georgian cuisine. From late-night cravings to midday lunches, the restaurant adapts effortlessly, making it a versatile spot for various occasions. Its casual yet refined atmosphere, combined with the vibrant selection of foods and beverages, makes each visit feel both special and comforting, a true reflection of Georgian hospitality and culinary tradition, right in the center of Nice.
Gallery
Business Info
Hour time open
Right Now :
- Monday: Closed
- Tuesday: 07:30 PM - 10:30 PM
- Wednesday: 07:30 PM - 10:30 PM
- Thursday: 07:30 PM - 10:30 PM
- Friday: 07:30 PM - 10:30 PM
- Saturday: 07:30 PM - 10:30 PM
- Sunday: Closed
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+33 7 82 28 49 83
24 Rue Meyerbeer, 06000 Nice, France
Reviews
We are so glad that we did a reservation in advance because all tables were seated a few minutes after opening. The food was incredibly delicious. We had a full table of tastiness. Anna was thoughtful, she was asking us about potential allergies, she recommended us the wine. We had the perfect and best night in Nice on our holiday. Would recommend 100% and we would come back for sure
- Dome Niki -
We didn’t have a reservation and stopped by just before they opened for dinner service. All of the indoor tables were already reserved, but luckily we managed to get seated outside. This restaurant is popular for many reasons. First and foremost is the boss lady — she’s full of energy, moving quickly from table to table to make sure everyone is enjoying their food, even showing us the proper way to eat certain dishes. Then, of course, there’s the food itself, which is truly excellent. The veal stew was fantastic with the bread, and the pork skewer was incredibly tender, perfectly seasoned to highlight its natural flavor, and delicious with the accompanying sauce. Their recommended fruit wine paired beautifully with the dishes as well. This family-run restaurant is a true gem. I wouldn’t hesitate to recommend it to anyone visiting Nice — just be sure to make a reservation!
- JJ -
One of the better national restaurants I’ve been to. As you can also see in other reviews, the real highlight is the “lady owner,” who takes such good care of all the guests and keeps the Georgian culture alive. She’ll come by your table, tell you a story, or explain how to properly eat the food the Georgian way. The food is as expected — not something that will blow you away, but definitely good and true to what you’d hope for. Certainly better than 90% of restaurants out there. Another great thing about this place is that everything on the menu is of Georgian origin — for example, there’s no Coca-Cola. Which is fantastic! I’d definitely come back here if I lived in Nice.
- Filip Pavlovic -
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